Trophies and toques for the best

The Night of the Culinary Oscars – a gala awards dinner bringing together Croatia’s leading chefs and most distinguished restaurants – will take place on March 17 in the Emerald Hall of Zagreb’s Esplanade Hotel. The evening will also mark the presentation of the ninth Croatian edition of the prestigious gastronomic guide Gault&Millau Croatia 2026.

More information to follow.