Bistro/Pizzeria Rumore

Šetalište San Marco 77, 52220 Labin, Croatia

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Chef: Josip Gobo
Cooking: Pizza
Services: Access for people with disabilities | Pets allowed

Gault&Millau's review 2025

Pizzeria Rumore is one of the most special pizzerias in Croatia, due to its location in the old part of Labin, its amazing view of the greenery and the Kvarner Bay, and probably the best Neapolitan dough, which is prepared earlier and aged for more than 24 hours. It is the first pizzeria in Croatia with the AVPN (Associazione Verace Pizza Napoletana) certificate. The large terrace is always full during warmer days, and throughout the year there is a rustically decorated interior, with an open kitchen with a Stefano Ferrara bread oven at the entrance, for all curious guests. Although the list of pizzas is not nearly as long as in most pizzerias, it was difficult for us to choose between traditional and gourmet pizzas. Since the quality of the pizzeria is recognized by the quality of the classic Margherita, of course it was on our table, along with the signature pizzas Pistacchio&Mortazza, Maestro Santucci and Carpaccio&Stracciatella, each more delicious than the other and all served within 15 minutes of ordering. For a complete Italian experience, Pizzeria Rumore offers authentic antipasti, as well as desserts, cannoli siciliani, babà and tiramisù, and pancakes with typical spreads. Along with perfect pizzas, they also offer a wide selection of local craft beers. As the name suggests - in Italian, Rumore means noise - since they opened, they have been creating a positive buzz, which leads many to go out of their way and come to Labin to enjoy one of the most famous dishes in the world.