La Štruk

Skalinska 5, 10000 Zagreb, Croatia

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Location: Zagreb
Chef: Višnja Horvat
Cooking: Local
Services: Access for people with disabilities, Delivery Service, Pets allowed
Style: Casual, With children

Gault&Millau's review 2026

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Although its concept is based on Zagorje štrukli, the small restaurant in Skalinska Street has not turned this traditional dish into a folklore cliché. Moreover, chef Višnja Horvat interprets them in different ways and connects them with modern gastronomic trends. Thus, in addition to the classic salty štrukli with cheese (boiled and baked), we offer baked versions with truffles, smoked peppers, pumpkin seeds, gluten-free, sweet options with walnuts and honey, apples and cinnamon, blueberries... However, the basis of everything is traditional štrukli with hand-stretched thin dough and fresh cheese filling. Seasonal combinations also occasionally appear, and among the special dishes you can find štrukli soup and kroštruklice - štrukli that are fried so that they get a crispier exterior, while the inside remains soft. Portions are prepared to order, which is why you can wait for them for about twenty minutes. The interior is divided into several smaller spaces, and the most attractive part of La Štruk is located behind the bar itself - an inner courtyard that looks like a small secret garden in the middle of the city. Old walls, partly overgrown with greenery, simple metal and wooden tables create a very relaxed and slightly romantic atmosphere. In the evening, when the lights stretched above the yard are turned on, the atmosphere becomes truly special.